The simple Irish potato tot is so ubiquitous that it ’s arduous to imagine a time when it was n’t a diner menu staple fiber . But the seemingly divine universe of crunchy , golden - brown nuggets of grated potato was in reality the invention of two humanity from Ontario , Oregon . Now , theMalheur Enterprisereports that the birthplace of the potato yearling will host a festival in the starchy side dish ’s honour .
Brothers Nephi and Golden Grigg invented the tater tot shortly after founding the frozen food for thought process caller Ore - Ida in 1952 . The theme was born out of imagination : Making Gallic small fry leave them with a lot of remnant potato scraps , and instead of throwing them out , they decided to chop up them up , season them , and mold them into pungency - sized pieces . After consulting athesaurus , they dubbed their creation thetater tot .
Four years after move public in 1961 , Ore - Ida was purchase by Heinz , and today spud tot rank right up there with white potato microprocessor chip and French chips on the list of darling deep-fried potato product . In celebration of the tiny bite ’s Brobdingnagian impact , the organizationRevitalize Ontariois putting together a tater toddler fete for 2020 .
The event will have games , food for thought trafficker , and a Ferris bicycle , plus a few peculiar funfair attractions that are specific to the star foodstuff . guest will get to watch a Irish potato tot - eating contest and a murphy tot - theme looseness drop a line by local children . Before the comely ends , a white potato bambino festival king and nance will be crowned .
The festival will be formally announced at the Malheur County Fair in August . The urban center of Ontario of late awarded a $ 3800 Duncan James Corrow Grant to the event to be used for selling materials , admit T - shirt and 10,000 pencils with the tater tot fete logotype .
[ h / tMalheur Enterprise ]
