It may be impossible not to have hungry eyes when looking at a handsome manin a beautiful kitchen.When he moved into his California’s Hollywood Hills home, chefCurtis Stonesays he didn’t change much in the sleek, white kitchen, which is featured in the January/February issue ofFood Network Magazine(on newsstands Tuesday). He just liked the look. Plus, it came with a five-burner Gaggenau range and a Sub-Zero fridge. What’s not to like about that?TheTop Chef Duelshost — who celebrated the birth of his second son with hiswife, actressLindsay Price, in September — did, however, install new Carrara marble counters so he could indulge in his charming weekend pastime: working with chocolate.His other weekend ritual? Shopping the Long Beach Flea Market on Sunday mornings. “I’m hard-core,” Stone said. “I get there before the sun comes up.”While the kitchen might be decked out with the latest and greatest in culinary equipment, Stone also hangs on to a family heirloom: Porcelain tea sets he inherited from his grandmother Maude. (He named his award-winning L.A. restaurant after her, too.)“One set had a cup with the handle broken off, so she used that one to measure her sugar,” Stone said. “Now I use it to measure mine.”And when it comes to mealtime, Stone has a little sous chef ready and willing! The star loves to make breakfast with his 3-year-old son, Hudson. “It’s a beautiful way to start the day,” he said.To see a tour of Stone’s kitchen, visitFoodNetwork.com.—Morgan GibsonThis embed is invalid
It may be impossible not to have hungry eyes when looking at a handsome manin a beautiful kitchen.
When he moved into his California’s Hollywood Hills home, chefCurtis Stonesays he didn’t change much in the sleek, white kitchen, which is featured in the January/February issue ofFood Network Magazine(on newsstands Tuesday). He just liked the look. Plus, it came with a five-burner Gaggenau range and a Sub-Zero fridge. What’s not to like about that?
TheTop Chef Duelshost — who celebrated the birth of his second son with hiswife, actressLindsay Price, in September — did, however, install new Carrara marble counters so he could indulge in his charming weekend pastime: working with chocolate.
His other weekend ritual? Shopping the Long Beach Flea Market on Sunday mornings. “I’m hard-core,” Stone said. “I get there before the sun comes up.”
While the kitchen might be decked out with the latest and greatest in culinary equipment, Stone also hangs on to a family heirloom: Porcelain tea sets he inherited from his grandmother Maude. (He named his award-winning L.A. restaurant after her, too.)
“One set had a cup with the handle broken off, so she used that one to measure her sugar,” Stone said. “Now I use it to measure mine.”
And when it comes to mealtime, Stone has a little sous chef ready and willing! The star loves to make breakfast with his 3-year-old son, Hudson. “It’s a beautiful way to start the day,” he said.
To see a tour of Stone’s kitchen, visitFoodNetwork.com.
—Morgan Gibson
This embed is invalid
source: people.com
